Voted #10 “Best Winery Restaurant” in America USA TODAY 10Best • Readers’ Choice 2016

Edgewild Restaurant and Winery in Chesterfield MO

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Events, Specials & More


Fire Island Dinners

Dates: Saturdays: May 6, June 10, July 14

Time: Starts at 6:30 p.m.
Price:  $170 per couple


Our Fire Island Dinners have been a popular attraction since we opened. If you haven’t had a chance to experience it, these dates present the perfect opportunity. Limited to only eight couples, enjoy this intimate dinner that takes place around the fire pit in our enclosed patio. Guests enjoy a beautifully plated four-course, white tablecloth dinner, with a special menu created by Executive Chef Baggett. Each course is paired with wine and served couples-style.


Contact us at or 636-532-0550 for reservations.

*Credit card required to hold reservation*





Free Wine Tasting

Saturdays • 2-4 p.m.

Tasting Bar

Join us every Saturday from 2-4 our Tasting bar to get a “taste” of why our Wine Club is one of the best in St. Louis. Enjoy tastings of some of the delicious wines on our wine list while learning more about the great perks of being an EdgeWild Wine Club member. If you're already a member, invite your friends and family who haven’t joined. It's a taste of more to come! (*Guests receive up to five 1-ounce complimentary pours.)


Wine Down Wednesdays

Date: Wednesdays

½ price bottles of wine (bottles under $99 list price). All day. Dine in only.

Ladies Night, featuring $5 wine and wine slushies. Begins at 6:30 p.m. Bar & enclosed patio only.


Live Music

Join us for upcoming live music at EdgeWild. Click here to see music schedule..


Sunday Suppers

Date: Sundays

Time: 12 p.m. – 9 p.m.

Comfort food specialties.

3 courses: house salad, entrée, and dessert.

View the Sunday Suppers menu


Happy Hour

Date: Monday – Friday

Time: 3 – 6:30 p.m.

Bar & enclosed patio only.

½ price on all appetizers and flatbreads

$5 select wines

$2.50 domestic bottles, Bud Select drafts

$3.50 select craft draughts

$3 premium spirits


Prime Rib Mondays

Date: Mondays

Time: 5-10 p.m.

Price: $21.95

14 ounce prime rib with garlic mashed potatoes, grilled asparagus, and horseradish cream. (Limited availability. Dine-in only.)



Monday–Thursday: 11 am – 11 pm
Friday–Saturday: 11 am – 12 am
Sunday: 12 pm – 9 pm

*Monday – Saturday: Kitchen closes at 10pm*

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p: (636) 532-0550



550 Chesterfield Center

Chesterfield, MO 63017




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Edgewild Bistro & Tap Restaurant in Creve Coeur Other Restaurant
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