Voted #10 “Best Winery Restaurant” in America • USA TODAY 10Best • Readers’ Choice 2016
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Events, Specials & More
Fire Island Dinners
Dates: Saturdays: May 6, June 10, July 14
Time: Starts at 6:30 p.m.
Price: $170 per couple
Our Fire Island Dinners have been a popular attraction since we opened. If you haven’t had a chance to experience it, these dates present the perfect opportunity. Limited to only eight couples, enjoy this intimate dinner that takes place around the fire pit in our enclosed patio. Guests enjoy a beautifully plated four-course, white tablecloth dinner, with a special menu created by Executive Chef Baggett. Each course is paired with wine and served couples-style.
Contact us at email@example.com or 636-532-0550 for reservations.
*Credit card required to hold reservation*
Free Wine Tasting
Saturdays • 2-4 p.m.
Join us every Saturday from 2-4 p.m.at our Tasting bar to get a “taste” of why our Wine Club is one of the best in St. Louis. Enjoy tastings of some of the delicious wines on our wine list while learning more about the great perks of being an EdgeWild Wine Club member. If you're already a member, invite your friends and family who haven’t joined. It's a taste of more to come! (*Guests receive up to five 1-ounce complimentary pours.)
Wine Down Wednesdays
½ price bottles of wine (bottles under $99 list price). All day. Dine in only.
Ladies Night, featuring $5 wine and wine slushies. Begins at 6:30 p.m. Bar & enclosed patio only.
Join us for upcoming live music at EdgeWild. Click here to see music schedule..
Time: 12 p.m. – 9 p.m.
Comfort food specialties.
3 courses: house salad, entrée, and dessert.
Date: Monday – Friday
Time: 3 – 6:30 p.m.
Bar & enclosed patio only.
½ price on all appetizers and flatbreads
$5 select wines
$2.50 domestic bottles, Bud Select drafts
$3.50 select craft draughts
$3 premium spirits
Prime Rib Mondays
Time: 5-10 p.m.
14 ounce prime rib with garlic mashed potatoes, grilled asparagus, and horseradish cream. (Limited availability. Dine-in only.)
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